The Lord's Table Sunday Dinner


Are You hungry for more than just a meal after church? Join David and Carolyn at River Spring Lodge for a Family Style Sunday Meal that will not only satisfy your hunger but nourish your soul.  During the meal David will Break the Bread of Life. As the meal ends, David will play his harp and sing one of his hymns as he leads the guests into an intimate Celebration of the Lord’s Supper. These very special Sunday meals are limited to 24 guests each week. Reservations must be made online at least 24 hours in advance.


The Lord graced David and Carolyn Hamer with much more than the gifts of hospitality that elevated River Spring Lodge as the premier country Inn in Western New York. When Chef David is not in the kitchen, he is in his study mining riches from the Word of God or composing worship music as he ministers to the Lord. An anointed hymnist and minstrel, David welcomSpring River Lodge/Darien Center/Upstate New Yorkes the Holy Spirit into the room as he leads worshippers into the manifest presence of God. In that atmosphere God seeking souls are strengthened as this father in the faith opens treasures from the Word of God. David’s ministry began as a revivalist in the Jesus People movement. When David came to the village of Attica forty-three years ago, a very significant outpouring of the Holy Spirit took place. At the same time Carolyn was serving on a leadership team in the Catholic Charismatic Movement in Indiana. For almost 30 years the Hamers traveled in ministry throughout the United States and overseas equipping believers, strengthening local churches and encouraging ministry leaders. Now this father and mother in the faith are pouring into the lives of those that gather with them to on Sunday afternoons to share a meal and celebrate the Lord’s table.